The Joy of Having Your Own Clay Oven

1 02 2010

It will be an experience you’ll never regret having had.

There is a growing interest in the use of clay ovens as an authentic green approach to outdoor cooking. They have been used for the last 2000 years across the world. Clay ovens are made from a mix of sand and clay on a brick base and are wood fired.

It is quite simple to build and experience your own clay oven but it is always easier to be shown how and why.  And you will get to taste some fantastic food.

From April to October 2010, Real Clay Ovens will be running one day courses at the Wandlebury Country Park near Cambridge, owned and managed by local charity, Cambridge Past Present & Future. You will be shown, hands on, how to build your own oven, how to bake bread in your oven and other foods to cook. The one day course includes a full lunch cooked in a clay oven to experience the real cooking effect.

Ever since we built and used our first ovens we’ve been total converts – we know you’ll be the same!

If you are interested in attending one of these courses then please go to The Real Clay Ovens Company for all details.

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